Recipe Title    Acorn Squash Filled with Savory Spinach    Baked Fish Galician Style    Barbecued Leg of Lamb with Cucumber Yogurt Dip    Brown Rice and Green Onion Pilaf    Cabbage Salad    Carrot Salad    Classic Vinaigrette    Cucumber Yogurt Dip    Eggplant Purée    Fish Tajin (Fish Braised in Olive Oil with Vegetables)    French Salad Dressing    Fruited Boneless Pork Loin    Greek Lamb Braised with Vegetables    Greek Salad    Green Beans and Tomatoes Provençal    Grilled Peppered London Broil    Herb-Crusted Roast Beef and Potatoes    Hot Mediterranean Chicken Salad    Linguine with Oil and Garlic    Peas Florentine Style    Rigatoni with Broccoli    Roast Chicken Spanish Style    Roasted Pepper and Avocado Salad    Roasted Pepper and Parmesan Salad with Basil Vinaigrette    Salad Niçoise    Spaghetti with Garlic    Spanish Roasted Pork Loin and Eggplant Purée    Spiced Carrot, Lentil and Coriander Soup    Spiced Orange Chicken with Lentils    Spinach Pie    Sweet Mustard Dressing    Tabbouleh with Scallops in Citrus Dressing    Three-Bean Salad
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