 Sweet & Hot Onion Relish
Makes 1-1/2 cups relish
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Ingredients
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3
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cups chopped onion
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1/2
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cup mild salsa
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1/2
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cup packed dark brown sugar
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1
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tablespoon cider vinegar
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1/4
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to 1/2 teaspoon red pepper flakes
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Slow Cooker Directions
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1. Combine all ingredients in slow cooker. Cover; cook on LOW 7 to 8 hours or on HIGH 3 to 4 hours until onions are very tender.
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2. Serve at room temperature as a condiment for roast pork or chicken or chilled over cream cheese.
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© Publications International, Ltd.
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Printed
from fbnr.com
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