 Asian Turkey Burgers
Makes 4 servings
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Image © Publications International, Ltd.
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Asian Turkey Burger
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Ingredients
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1
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pound ground turkey
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1-1/3
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cups French's® French Fried Onions, divided
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1/2
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cup finely chopped water chestnuts
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1/4
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cup dry bread crumbs
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1
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egg
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3
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tablespoons Asian stir-fry sauce or teriyaki baste & glaze sauce
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1
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tablespoon Frank's® RedHot® Original Cayenne Pepper Sauce
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2
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teaspoons grated fresh ginger or 1/2 teaspoon ground ginger
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4
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sandwich buns
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Shredded lettuce
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Prep Time
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15 minutes
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Cook Time
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10 minutes
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Combine turkey, 1 cup French Fried Onions, water chestnuts, bread crumbs, egg, stir-fry sauce, Frank's RedHot Sauce and ginger in large bowl. Shape into 4 patties.
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Broil patties 6 inches from heat, or grill over medium coals, 10 minutes or until no longer pink in center, turning once. Serve on buns. Top with remaining 1/3 cup onions and lettuce.
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© Reckitt Benckiser Inc.
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Printed
from fbnr.com
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