(14-ounce) can EAGLE BRAND® Sweetened Condensed Milk (NOT evaporated milk)
2
tablespoons milk
1
teaspoon vanilla extract
Fresh fruit, ice cream or cake
Prep Time
15 minutes
1. In medium saucepan, over medium-low heat, melt chocolate and peanut butter with EAGLE BRAND® and milk, stirring constantly. Remove from heat; stir in vanilla. Cool slightly.
2. Serve warm as fruit dipping sauce, over ice cream or cake. Store leftovers covered in refrigerator.
Chocolate Peanut Butter Dessert Sauce
