 Broccoli Cheese Casserole
Makes 4 servings
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Ingredients
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1
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can (10-3/4 ounces) condensed cream of broccoli soup
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1
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cup milk
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1/2
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cup water
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1
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tablespoon butter or margarine (optional)
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1
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box UNCLE BEN'S® COUNTRY INN® Broccoli Rice Au Gratin
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1
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package (14 to 16 ounces) frozen broccoli florets, thawed
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1
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cup (4 ounces) shredded pizza cheese blend, divided
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1. Preheat oven to 350°F.
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2. In medium ovenproof skillet, combine soup, milk, water, butter, rice and contents of seasoning packet. Bring to a boil. Stir in broccoli. Cover; reduce heat and simmer for 20 minutes, stirring occasionally.
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3. Remove from heat. Stir in 1/2 cup cheese. Sprinkle remaining cheese on top; bake 5 minutes or until cheese has melted.
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© MASTERFOODS USA
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Nutrients per Serving
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Calories
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333
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Calories from Fat
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27 %
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Total Fat
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10 g
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Cholesterol
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26 mg
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Carbohydrate
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46 g
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Protein
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18 g
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Sodium
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1,375 mg
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Printed
from fbnr.com
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