 Go Fish
Makes 2-1/2 dozen cookies
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Going fishing has never been this much fun!
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Ingredients
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1/2
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cup (1 stick) butter, softened
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3/4
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cup granulated sugar
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1/4
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cup firmly packed light brown sugar
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1
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large egg
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1
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large egg white
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1/2
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teaspoon vanilla extract
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2
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cups all-purpose flour
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1-1/4
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teaspoons ground cinnamon
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1
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teaspoon baking powder
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1
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cup white frosting
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Assorted food colorings
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1
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cup "M&M's"® Chocolate Mini Baking Bits
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In large bowl cream butter and sugars until light and fluffy; beat in egg, egg white and vanilla. In medium bowl combine flour, cinnamon and baking powder; add to creamed mixture. Wrap and refrigerate dough 2 to 3 hours. Preheat oven to 325°F. Working with half the dough at a time on lightly floured surface, roll to 1/4-inch thickness. Cut into fish shapes using 3-inch cookie cutters. Place about 2 inches apart on ungreased cookie sheets. Bake 10 to 12 minutes. Cool 2 minutes on cookie sheets; cool completely on wire racks. Tint frosting desired colors. Frost cookies and decorate with "M&M's"® Chocolate Mini Baking Bits. Store in tightly covered container.
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© © Mars, Incorporated 2008
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Printed
from fbnr.com
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