 Indonesian Honey-Baked Beans
Makes 8 servings
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Ingredients
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2
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cans (15 ounces each) white beans, drained
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2
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apples, peeled and diced
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1
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small onion, diced
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2/3
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cup honey
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1/2
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cup golden raisins
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1/3
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cup sweet pickle relish
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1
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tablespoon prepared mustard
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1
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teaspoon curry powder or to taste
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Salt to taste
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Combine all ingredients in 2-1/2-quart casserole. Add enough water just to cover. Bake at 300°F about 1-1/2 hours, adding more water if needed.
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© National Honey Board
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Nutrients per Serving
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Calories
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279
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Calories from Fat
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2 %
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Total Fat
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1 g
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Carbohydrate
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62 g
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Fiber
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7 g
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Protein
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9 g
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Sodium
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377 mg
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Printed
from fbnr.com
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