Bistro Burgers with Blue Cheese

Bistro Burgers with Blue Cheese
Makes 4 servings

Ingredients

1	pound ground turkey or beef
1/4	cup chopped fresh parsley
2	tablespoons minced chives
1/4	teaspoon dried thyme leaves
2	tablespoons *French's®* Honey Dijon Mustard
	Lettuce and tomato slices
4	crusty rolls, split in half
2	ounces blue cheese, crumbled
1-1/3	cups *French's®* French Fried Onions

Prep Time	10 minutes
Cook Time	10 minutes


1. In large bowl, gently mix meat, herbs and mustard. Shape into 4 patties.
2. Grill or broil patties 10 minutes or until no longer pink in center. Arrange lettuce and tomatoes on bottom half of rolls. Place burgers on top. Sprinkle with blue cheese and French Fried Onions. Cover with top half of rolls. Serve with additional mustard.
Tip Toast onions in microwave 1 minute for extra crispness.

Reckitt Benckiser Inc.

© Reckitt Benckiser Inc.

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