fbnr.comZesty Bruschetta
Makes 20 to 24 pieces
Ingredients
1 baguette French bread, cut into 1-inch slices
1 cup diced plum tomatoes, drained of excess juice
1 (4-ounce) package feta cheese, crumbled
2 to 3 green onions, chopped
1/4 cup chopped black olives
2 tablespoons finely chopped fresh basil
1 teaspoon olive oil
1/2 teaspoon Original TABASCO® brand Pepper Sauce
  Salt to taste
  Fresh basil sprigs (optional)
   
Preheat broiler. Place bread slices on broiling pan and broil each side until lightly toasted. Set aside.
Gently combine remaining ingredients except basil sprigs in medium bowl until well blended. Top each bread slice generously with tomato mixture. Serve bruschetta on platter; garnish with basil sprigs, if desired.
McIlhenny Company (TABASCO® brand Pepper Sauce)
© McIlhenny Company (TABASCO® brand Pepper Sauce)
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