envelope LIPTON® RECIPE SECRETS® Savory Herb with Garlic Soup Mix*
1-1/2
pounds assorted fresh vegetables**
2
tablespoons BERTOLLI® Olive Oil
*Also terrific with LIPTON® RECIPE SECRETS® Onion or Golden Onion Soup Mix.
**Use any combination of the following, sliced: zucchini; yellow squash; red, green or yellow bell peppers; carrots; celery or mushrooms.
1. Preheat oven to 450°F. In large plastic bag or bowl, combine all ingredients. Close bag and shake, or toss in bowl, until vegetables are evenly coated.
2. In 13×9-inch baking or roasting pan, arrange vegetables; discard bag.
3. Bake uncovered, stirring once, 20 minutes or until vegetables are tender.
Tip
For a lower fat version, spray pan lightly with nonstick cooking spray and replace oil with 2 tablespoons water.
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