Sausage Cheese Puffs

Sausage Cheese Puffs
Makes about 60 appetizers

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Ingredients

1	pound BOB EVANS® Original Recipe Roll Sausage
2-1/2	cups (10 ounces) shredded sharp Cheddar cheese
2	cups biscuit mix
1/2	cup water
1	teaspoon baking powder

Preheat oven to 350°F. Combine ingredients in large bowl until blended. Shape into 1-inch balls. Place on lightly greased baking sheets. Bake about 25 minutes or until golden brown. Serve hot. Refrigerate leftovers.

To see more great recipes in related categories, click the links below

Bob Evans® | Appetizers | Sausage & Ham | 6 Ingredients or Less

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