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America's Favorite Pork Chops
Makes 4 servings
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Ingredients
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4
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top loin pork chops
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3/4
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cup Italian dressing
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1
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teaspoon Worcestershire sauce
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Place all ingredients in resealable plastic food storage bag; seal bag and place in refrigerator for at least 20 minutes (or as long as overnight). Remove chops from bag, discarding marinade. Grill over medium-hot heat, turning once, until just done, about 8 to 15 minutes total cooking time (depending upon thickness of chops).
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© National Pork Board
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Nutrients per Serving
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Calories
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210
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Total Fat
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11 g
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Saturated Fat
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3 g
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Cholesterol
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60 mg
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Protein
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25 g
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Sodium
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140 mg
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