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Date Citrus Muffins
Makes 12 muffins
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Ingredients
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1/3
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cup honey
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1/4
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cup margarine, softened
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1
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egg
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1
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can (8 ounces) DOLE® Crushed Pineapple, undrained
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1
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tablespoon grated orange peel
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1
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cup all-purpose flour
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1
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cup whole wheat flour
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1-1/2
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teaspoons baking powder
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1/4
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teaspoon salt
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1/4
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teaspoon ground nutmeg
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1
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cup DOLE® Chopped Dates
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1/2
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cup chopped almonds, toasted
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Prep time
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10 minutes
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Bake time
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25 minutes
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• Beat honey and margarine in large bowl 1 minute. Beat in egg, then undrained crushed pineapple and orange peel.
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• Combine flours, baking powder, salt, nutmeg, dates and almonds in medium bowl. Stir into pineapple mixture just until moistened.
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• Spoon batter into greased muffin cups. Bake at 375°F 25 minutes. Turn out onto racks to cool.
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© Dole Food Company, Inc.
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