|
Sloppy Dogs
Makes 4 servings
|
|
|
|
|
|
Easy recipe for kids and parents to make together.
|
| |
|
Ingredients
|
|
1
|
can (15 ounces) pinto or kidney beans, drained
|
|
1
|
can (14-1/2 ounces) DEL MONTE® Diced Tomatoes Zesty Chili Style
|
|
2
|
fully cooked hot dogs, sliced crosswise
|
|
1
|
teaspoon prepared mustard
|
|
4
|
hamburger buns, split
|
|
1/2
|
cup shredded Cheddar cheese
|
|
|
|
|
|
|
|
Prep Time
|
5 minutes
|
|
Cook Time
|
9 minutes
|
|
|
|
|
|
|
Microwave Directions
|
|
1. Combine all ingredients, except buns and cheese in 2-quart microwavable dish. Cover and microwave on HIGH 6 to 8 minutes or until heated through.
|
|
2. Place buns on paper towel; microwave on HIGH 30 seconds to 1 minute. Place buns on 4 dishes, cut side up.
|
|
3. Spoon chili over buns. Top with cheese. Serve immediately.
|
|
|
|
© Del Monte Corporation
|
|
|
|
|
|
|
|
|