|
Chocolate New York Egg Cream
Makes 1 serving
|
|
|
|
|
|
Ingredients
|
|
1
|
square (1 ounce) semisweet chocolate (optional)
|
|
1/4
|
cup chocolate syrup
|
|
1
|
cup chilled club soda or carbonated mineral water
|
|
|
Ice
|
|
|
|
|
|
|
|
|
|
1. Shave chocolate with vegetable peeler, if desired. (Makes about 1/2 cup.)
|
|
2. Pour syrup into 12-ounce glass. Stir in club soda until foamy. Add ice. Garnish with 1 teaspoon chocolate shavings.* Serve immediately.
|
|
*Cover and refrigerate leftover chocolate shavings for another use.
|
|
|
|
© Publications International, Ltd.
|
|
|
|
|
|
|
|
|
Click here for printable version