Broccoli, Chicken and Rice Casserole
Makes 4 servings
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Broccoli, Chicken and Rice Casserole
Ingredients
1
box UNCLE BEN'S® COUNTRY INN® Broccoli Rice Au Gratin
2
cups boiling water
4
boneless, skinless chicken breasts (about 1 pound)
1/4
teaspoon garlic powder
2
cups frozen broccoli
1
cup (4 ounces) reduced-fat shredded Cheddar cheese
1.
Heat oven to 425°F. In 13×9-inch baking pan, combine rice and contents of seasoning packet. Add boiling water; mix well. Add chicken; sprinkle with garlic powder. Cover and bake 30 minutes.
2.
Add broccoli and cheese; continue to bake, covered, 8 to 10 minutes or until chicken is no longer pink in center.
©
MASTERFOODS USA
Nutrients per Serving
(1/4 of total recipe)
Calories
353
Calories from Fat
24 %
Total Fat
10 g
Saturated Fat
5 g
Cholesterol
87 mg
Carbohydrate
31 g
Fiber
3 g
Protein
37 g
Sodium
778 mg
Dietary exchanges
1-1/2 Starch
1 Vegetable
4 Meat
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