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Garlic Herb Chicken and Rice Skillet
Makes 4 servings
Ingredients
4 boneless, skinless chicken breasts (about 1 pound)
1-3/4 cups water
1 box UNCLE BEN'S® COUNTRY INN® Chicken Flavored Rice
2 cups frozen broccoli, carrots and cauliflower
1/4 cup garlic-and-herb spreadable cheese
   
1. In large skillet, combine chicken, water and contents of seasoning packet. Bring to a boil. Reduce heat; cover and simmer 10 minutes.
2. Add rice, vegetables and cheese. Cook covered 10 to 15 minutes or until chicken is no longer pink in center. Remove from heat; let stand 5 minutes or until liquid is absorbed.
MASTERFOODS USA
© MASTERFOODS USA
Nutrients per Serving
Calories 331
Calories from Fat 14 %
Total Fat 5 g
Saturated Fat 2 g
Cholesterol 74 mg
Carbohydrate 39 g
Fiber 3 g
Protein 31 g
Sodium 955 mg
Dietary exchanges
2 Starch
1 Vegetable
3 Meat
To see more great recipes in related categories, click the links below
Uncle Ben's® | Main Dishes | Chicken | Broccoli | Rice | Low-Fat | 6 Ingredients or Less | Skillet Meals
 
     
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