Barbecued Meat Loaf

Barbecued Meat Loaf
Makes 8 servings

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Ingredients

1	envelope LIPTON® RECIPE SECRETS® Onion Soup Mix
2	pounds ground beef
1-1/2	cups fresh bread crumbs
2	eggs
3/4	cup water
2/3	cup barbecue sauce, divided

1. Preheat oven to 350°F. In large bowl, combine all ingredients except 1/3 cup barbecue sauce.

2. In 13×9-inch baking or roasting pan, shape beef mixture into loaf. Top with reserved 1/3 cup barbecue sauce.

3. Bake uncovered, 1 hour or until done. Let stand 10 minutes before serving.

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