Mocha Nog
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Mocha Nog
Prep and Cook Time: 10 minutes
Yield: Makes 8 servings
Ingredients:
1
quart eggnog
1
tablespoon instant French vanilla or regular coffee granules
1/4
cup coffee-flavored liqueur
Whipped cream (optional)
Preparation:
1.
Heat eggnog and coffee granules in large saucepan over medium heat until mixture is hot and coffee granules are dissolved; do not boil. Remove from heat; stir in coffee liqueur.
2.
Pour eggnog into individual mugs. Top with whipped cream, if desired.
Nutritional Information:
| Serving Size: 1/2 cup | |
| Sodium | 70 mg |
| Protein | 5 g |
| Carbohydrate | 22 g |
| Cholesterol | 75 mg |
| Total Fat | 10 g |
| Calories | 202 |
Dietary Exchange:
| Fat | 2 |
| Milk | 1-1/2 |
This recipe appears in: Cocktails

