Baked Brie
Makes 8 servings
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Baked Brie
Ingredients
1/2
pound Brie cheese, rind removed
1/4
cup chopped pecans
1/4
cup KARO® Dark Corn Syrup
Prep Time
3 minutes
Cook Time
10 minutes
1.
Preheat oven to 350°F. Place cheese in shallow oven-safe serving dish. Top with pecans and corn syrup.
2.
Bake 8 to 10 minutes or until cheese is almost melted. Serve warm with plain crackers or melba toast.
©
ACH Food Companies, Inc.
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