PELOPONNESE® Roasted Florina Sweet Peppers or 1 red bell pepper, cut into thin rings
1
small red onion, thinly sliced
10
PELOPONNESE® pitted Kalamata olives, halved
Lettuce leaves
Cut bread in half lengthwise; remove a portion of soft center. Drizzle dressing over cut sides of bread. Layer SPAM®, tomato, cheese, peppers, onion, olives and lettuce over bottom of loaf. Cover with top half of bread; press down to make a compact sandwich. Wrap in foil. Refrigerate 2 hours. Cut crosswise to serve.
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