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Frozen Fudge Pops
Makes 8 pops
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Ingredients
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1/2
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cup nonfat sweetened condensed milk
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1/4
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cup unsweetened cocoa powder
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1-1/4
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cups evaporated skimmed milk
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1
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teaspoon vanilla
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1. Beat together sweetened condensed milk and cocoa in medium bowl. Add evaporated milk and vanilla; beat until smooth.
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2. Pour mixture into 8 small paper cups or 8 popsicle molds. Freeze about 2 hours or until almost firm. Insert wooden popsicle stick into center of each cup; freeze until solid.
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© Publications International, Ltd.
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Nutrients per Serving
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(1 frozen pop)
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Calories
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92
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Calories from Fat
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1 %
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Total Fat
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<1 g
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Saturated Fat
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<1 g
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Cholesterol
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2 mg
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Carbohydrate
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17 g
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Protein
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5 g
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Sodium
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70 mg
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