Royal Icing

by the Editors of Publications International, Ltd.

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Publications International, Ltd., the Editors of.  "Royal Icing."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/royal-icing-recipe.htm>  22 November 2008.

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Ingredients:
1
egg white,* at room temperature

2
to 2-1/2 cups sifted powdered sugar

1/2
teaspoon almond extract



Preparation:
1.
Beat egg white in small bowl with electric mixer at high speed until foamy.

2.
Gradually add 2 cups powdered sugar and almond extract. Beat at low speed until moistened. Increase mixer speed to high and beat until icing is stiff, adding additional powdered sugar if needed.





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