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Inside-Out Turkey Sandwiches
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Inside-Out Turkey Sandwiches
Yield: Makes 4 servings
You'll find the "bread" on the inside of this tasty snack!
Ingredients:
2
tablespoons fat-free cream cheese
2
tablespoons pasteurized process cheese spread
2
teaspoons chopped green onion tops
1
teaspoon prepared mustard
12
thin round slices fat-free turkey breast or smoked turkey breast
4
large pretzel logs or unsalted breadsticks
Preparation:
1.
Combine cream cheese, process cheese spread, green onion and mustard in small bowl; mix well.
2.
Arrange 3 turkey slices on large sheet of plastic wrap, overlapping slices in center. Spread 1/4 of cream cheese mixture evenly onto turkey slices, covering slices completely. Place 1 pretzel at bottom edge of turkey slices; roll up turkey around pretzel. (Be sure to keep all 3 turkey slices together as you roll them around pretzel.)
3.
Repeat with remaining ingredients.
Nutritional Information:
| Serving Size: 1 sandwich | |
| Sodium | 567 mg |
| Protein | 10 g |
| Fiber | <1 g |
| Carbohydrate | 12 g |
| Cholesterol | 6 mg |
| Saturated Fat | 1 g |
| Total Fat | 2 g |
| Calories from Fat | 18 % |
| Calories | 112 |
Dietary Exchange:
| Starch | 1 |
| Meat | 1 |
This recipe appears in: Sandwiches
