Angel Wings
Makes 2 servings
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Angel Wings
Ingredients
1
can (10-3/4 ounces) condensed tomato soup, undiluted
3/4
cup water
1/4
cup packed brown sugar
2-1/2
tablespoons balsamic vinegar
2
tablespoons chopped shallots
10
chicken wings
Slow Cooker Directions
1.
Combine soup, water, brown sugar, vinegar and shallots in slow cooker; mix well.
2.
Add chicken wings; stir to coat with sauce. Cover; cook on LOW 5 to 6 hours or until cooked through.
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Publications International, Ltd.
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