Lemon-Mustard Sauce

by the Editors of Publications International, Ltd.

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Publications International, Ltd., the Editors of.  "Lemon-Mustard Sauce."  31 August 2006.  HowStuffWorks.com. <http://recipes.howstuffworks.com/lemon-mustard-sauce-recipe.htm>  22 November 2008.

Yield: Makes about 3/4 cup
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Ingredients:
1/2
cup plain nonfat yogurt

2
tablespoons reduced-fat sour cream

2
tablespoons Dijon mustard

1
small clove garlic, minced

1/2
teaspoon grated lemon peel



Preparation:
1.
Combine all ingredients in a small bowl; mix well.





Chicken Patties with Lemon-Mustard Sauce

This recipe appears in: Savory Sauces