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Strawberry Hearts
Makes about 2 dozen hearts
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Ingredients
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1
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package (18 ounces) refrigerated sugar cookie dough
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2
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packages (8 ounces each) cream cheese, softened
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2/3
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cup powdered sugar
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1
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teaspoon vanilla
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2
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cups sliced fresh strawberries
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1. Remove dough from wrapper and roll out. Cut out hearts with 2-inch heart-shaped cookie cutter. Bake as directed on package.
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2. Combine cream cheese, powdered sugar and vanilla; mix well. Spread evenly onto cooled hearts. Top evenly with strawberries.
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© Publications International, Ltd.
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Click here for printable version