Pineapple Salsa
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Publications International, Ltd., the Editors of. "Pineapple Salsa." 31 August 2006. HowStuffWorks.com. <http://recipes.howstuffworks.com/pineapple-salsa-recipe.htm> 05 December 2008.
Yield: Makes 4 servings
Ingredients:
1/2
cup finely chopped fresh pineapple
1/4
cup finely chopped red bell pepper
1
green onion, thinly sliced
2
tablespoons lime juice
1/2
jalapeño pepper,* seeded and minced
1
tablespoon chopped fresh cilantro or fresh basil
Preparation:
1.
Combine all ingredients in small nonmetallic bowl. Serve at room temperature.
This recipe appears in: Island

