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Lacy Tortilla Hearts
Makes 4 servings
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Capturing the beauty of a lacy doily, these delicate tortilla treats are the perfect ending to any meal.
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Ingredients
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4
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(8-inch) flour tortillas
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3
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tablespoons butter or margarine, melted
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2
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tablespoons vegetable oil
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Powdered sugar
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1. Cut out 3/4- to 1-inch heart shapes evenly throughout tortillas; discard hearts. Place tortillas on 15×10×1-inch jelly-roll pan.
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2. Combine butter and oil in small bowl; pour evenly over tortillas. Let stand 15 minutes.
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3. Preheat oven to 400°F.
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4. Place tortillas in single layer in additional jelly-roll pans or on rimmed baking sheets. Bake 7 to 10 minutes or until crisp. Place tortillas on wire racks or waxed-paper-covered baking sheets. Cool completely. Sprinkle generously with powdered sugar.
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Variation
Omit powdered sugar. Combine 1 tablespoon red colored sugar with 1/8 teaspoon cinnamon; mix well. Sprinkle over warm tortillas.
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© Publications International, Ltd.
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Click here for printable version