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Savory Supper Meatballs
Makes 4 servings
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Ingredients
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1
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pound ground pork
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1/2
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cup instant oatmeal
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1/2
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cup milk
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1/4
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cup chopped onion
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1
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egg
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1/4
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teaspoon salt
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1/8
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teaspoon ground black pepper
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2
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teaspoons mustard
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3
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to 4 tablespoons ketchup
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Heat oven to 350°F. Put pork in a large bowl, add remaining ingredients except ketchup. With clean hands, mix all ingredients thoroughly (this will take a few minutes). Spoon equal portions of pork mixture into 8 muffin cups. Top each portion with about 1 teaspoon ketchup. Bake for 25 minutes. Serve warm with additional ketchup, if desired.
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© National Pork Board
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