Cranberry-Lime Margarita Punch
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Cranberry-Lime Margarita Punch
Yield: Makes 10 (8-ounce) servings
This refreshing and festive punch adds sparkle and panache to any occasion.
Ingredients:
6
cups water
1
container (12 ounces) frozen cranberry juice cocktail
1/2
cup fresh lime juice
1/4
cup sugar
2
cups ice cubes
1
cup ginger ale or tequila
1
lime, sliced
Preparation:
1.
Combine water, juices and sugar in punch bowl; stir until sugar dissolves.
2.
Stir in ice cubes and ginger ale. Garnish with lime slices.
Nutritional Information:
| Serving Size: | |
| Sodium | 3 mg |
| Protein | <1 g |
| Fiber | <1 g |
| Carbohydrate | 25 g |
| Cholesterol | <1 mg |
| Saturated Fat | <1 g |
| Total Fat | <1 g |
| Calories | 97 |
Dietary Exchange:
| Fruit | 1-1/2 |
This recipe appears in: Punch

