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Veg•All® Zesty Bean Salad
Makes 6 servings
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Ingredients
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1
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can (15 ounces) VEG•ALL® Original Mixed Vegetables, drained
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1
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can (15 ounces) Great Northern or kidney beans, drained
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1
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cup julienne Swiss cheese strips
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1
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tablespoon chopped parsley
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1
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clove garlic, minced
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1
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teaspoon dried oregano
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1/4
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teaspoon dried basil
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1/8
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teaspoon white pepper
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1/4
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cup prepared Caesar-style dressing
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Packaged croutons
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In large bowl, combine all ingredients except croutons. Cover; refrigerate for several hours. Sprinkle with croutons before serving.
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© Veg•All®
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To see more great recipes in related categories, click the links below
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Veg•All® | Salads | Beans |
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Click here for printable version