Buttercream Frosting
Makes about 1 cup frosting
Click here for printable version
Ingredients
1/4
cup (1/2 stick) butter, softened
1-1/2
cups powdered sugar
1
to 2 tablespoons milk
1/2
teaspoon vanilla extract
Yellow food color
Beat butter until creamy. Gradually add powdered sugar and milk to butter, beating to desired consistency. Stir in vanilla and food color.
©
The Hershey Company
To see more great recipes in related categories, click the links below
Hershey's®
|
Frostings
|
6 Ingredients or Less
Email this recipe to a friend
Copyright ©2008 Publications International, Ltd. All rights reserved.
Click here for printable version