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Macaroon
Madeleine
Mango
Maple Syrup
Margarine
Marinade
Marmalade
Marzipan
Masa Harina
Mash, to
Matzo
Matzo Ball
Matzo Meal
Mayonnaise
Measure, to
Measures, Basic
(Chart)
Meat
Meat Chart
Medallion
Melba Sauce
Melba toast
Melon
Melt, to
Menu Planning
Meringue
Mesclun
Metric System
Metric Chart
Milk
Mince, to
Mix, to
Mocha
Molasses
Mole
Moussaka
Mousse
Muesli
Muffin
Mushroom
Mustard
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Mince, to
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Mincing refers to the technique of chopping food into very tiny, irregular pieces. Minced food is smaller than chopped food. Flavorful seasonings, such as garlic and fresh herbs, are often minced to distribute their flavor more evenly throughout a dish.
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